by Greg Clark, Field Researcher Nitrogen [N] is the utmost frequently utilized nutrient and one of the truly valuable inputs in corn production. In […]

by Jim Porter, Regional Sales Agronomist NE Residues left behind after harvest can provide many benefits: Reduced erosion of the soil from wind and […]

by Mike Meier, Regional Sales Agronomist IA Mother Nature always seems to keep things interesting.  This season was not that different from most when […]

by Dr. Jon Chernicky, Agronomy Field Technical Support Arizona produces the highest yield of alfalfa hay per acre than anywhere in the United States.  […]

by Jeff Pastoor, Beef Technical Consultant Most cattle feeders know that feeding cattle for longer days comes with added expenses. It is common for […]

by Howard Blalock, Ph.D., VP of Technical Services The first 21 days in the feedlot is undoubtedly the most critical time of feeding cattle.  […]

by Caleb Weiss, Ph.D., Pasture Feeds and Tub Manager Drought conditions are inevitable in most locations and can create challenges for many cattle producers. […]

by Larry Parr, Regional Sales Agronomist (WI) One pass at the start of a crop’s life can easily carry to yield, but can we […]

by Tim Chitwood, VP of Agronomy Foliar feeding allows a grower several great options to enhance yield and support your plant’s health and function […]

by Brian Knapp, Regional Sales Agronomist (S. IA, KS, MO) Traditional pasture fertilization programs have been very basic and built on the premise to […]