Although summer is often a time associated with having fun in the sun, our four-legged friends don’t share the same sentiment. It is estimated […]

by Greg Clark, M. Sc, AgC, Agronomy Researcher A water nitrate (NO3–) leaching study was implemented in 2020 in Martinsville, Illinois. The objective of […]

by David Youngquist, Regional Sales Agronomist (PNW) Boost your potato production this year with QLF L-CBF BOOST. Through our extensive 2020 potato trials, we […]

by Jordan Johnson, Agronomy Coordinator Regardless if the price of corn is $2.50/ bu or $5.00/bu, making the most of every acre is the […]

by Shannon Schumacher, Regional Sales Agronomist (IL) Walking into the coffee shop, I’m sure there’s a chance you can hear 2 growers debating over […]

by Chelsey Saavre, Beef Field Technical Services  The nutritional status of the cowherd prior to calving plays an important role in offspring growth performance and […]

by Howard Blalock, Ph.D., VP of Technical Services A trial conducted at the University of Illinois utilizing QLF’s Energy Balancer product, resulted in an […]

by Caleb Weiss, Ph.D. Cow/Calf Product Manager Calving difficulty increases the risk for neonatal death, cow mortality, labor, and veterinary costs and can represent […]

by Jeff Pastoor, Beef Technical Consultant Soybean meal is no longer a common ingredient in cattle rations, but the market value of soybean meal […]

By Maeghan Steelreath, Field Technical Support The dairy industry in Idaho is a major economical driver for the state. In fact, Idaho is ranked […]